Reservation

Restaurant

 

First Dishes

APPETIZERS PRICE
FRIED WHITE CHEESE WRAPPED IN ALMONDS AND CHILLI SAUCE 580L
CHICKEN WINGS WITH POTATOES AND CHILLI SAUCE 600L
CAPRESE
(tomatoes, mozzarella, pesto and balsamic cream)
650L
SWEET POTATOES
(avocado, mozarella, pomodorini)
750L
GUACAMOLE WITH NACHOS FOR 2 PEOPLE
(avocado, tomato, onion, lime, garlic)
850L
SALMON WITH
(sesame and avocado cream)
880L
SHRIMPS CASSEROLE
(with pana and cheese)
950L
MIX BACON & CHEESE FOR 2 OR 3 PEOPLE 1400/1600L

SALADS PRICE/th>
GREEK SALAD
(green salad, tomatoes, cucumber, peppers, white cheese, olives)
580L
ANTI OXIDANT
(arugula, mango, pomegranate, dressing)
680L
ARUGULA SALAD
(apples, brie cheese, cranberry jam, roasted almond slices, dressing)
680L
CESAR
(chicken, pancetta, corn, pomodorini, cruotons, dressing)
700L
MIXTURE OF COLOURFUL SALAD
(avocado, chicken, pancetta, gouda cheese, eggs and dressing)
750L
MULTICOLORED SMOKED SALMON
(avocado, susam seeds, corn, pommodorini, dressing) served on a homemade bowl with bread.
800L
SHRIMP AND AVOCADO SALAD
(spinach, iceberg lettuce, valerian, arugula, pommodorini, corn, dressing)
880L

SOUPS PRICE
SOUP WITH VEGETABLES 400L
CHICKEN CREAM 400L
FISH SOUP
(with vegetables)
500L

PASTA AND RISOTTO


FRESH PASTA PRICE
SPAGHETTI (aglio, olio, pepperoncino) 600L
PENNE Bolognese 650L
SPAGHETTI NAPOLITAN
(pomodorini, grana padano, garlic)
700L
CHICKEN CASSARECE
(arugula salad, pana, pomodorini, garlic, grana padano)
700L
RAVIOLI WITH TRUFFLE
(pana)
700L
TAGLIATELLE
(with courgettes, shrimps, almonds, pomodorini)
800L
LINGUINE WITH TRUFFLES & SHRIMP
(pomodorini)
800L
CALAMARETI WITH SHRIMP & PORCINI
(grana padano)
850L
LINGUINE WITH SALMON
(pana, pomodorini, chardonnay, garlic)
850L
SPAGHETTI WITH AVOCADO CREAM AND SHRIMP 880L

RISOTTO PRICE
RISOTTO WITH VEGETABLES AND ALMONDS 650L
INTEGRAL RISOTTO WITH CHICKEN AND CURRY SAUCE
(pana)
750L
RISOTTO WITH PORCINI
(pomodorini, grana padano)
750L
RISOTTO SHRIMPS AND LEMON
(pomegranate)
750L

PIZZA


PIZZA PRICE
FOCACCIA WITH OLIVE OIL AND OREGANO 400L
FOCACCIA WITH WHITE CHEESE 450L
FOCACCIA WITH TOMATOES AND WHITE CHEESE 500L
FOCACCIA WITH 3 SAUCES 600L
MARGARITA
(mozzarella, tomato)
650L
COTO BACON
(mozzarella, tomato)
650L
VEGETARIAN
(courgettes, tomato, pepper, arugula, red onion)
650L
BACON & SALAMI
(bacon and milanese salami)
700L
DIAVOLA
(with spicy salami and olives)
700L
CAPRICCIOSA
(coto bacon, milanese salame and fresh mushrooms)
700L
4 SEASONS
(coto bacon, tuna, mushrooms, sliced olives)
700L
TUNA
(tuna, shallot, sliced olives)
700L
4 CHEESES
(grana, gorgonzola, scamorza, mozzarella)
750L
PIZZA SORRISO
(spinach, white cheese, chicken bacon, sliced olives, pomodorini)
800L
ELEGANCE
(arugula, raw bacon, pomodorini, grana)
800L
PIZZA MERAVIGLIOSA
(mozzarella, truffles, speck, gorgonxola, grana)
800L
VERANDA 4 TASTES
(spicy salami, speck, peppers, corn, grana, truffle cream, arugula, olives, pomodorini)
950L

MAIN DISHES


MAIN DISHES PRICE
BURGER VERANDA
(with veal meatball, red shallot, pickles, tomato, green salad, soft cheese, dressing and potato in furnace)
700L
BURGER WITH CHICKEN FILLET (sunny side up eggs, soft cheese dressing accompanied with roasted potatoes) 700L
CHICKEN FILLET (marinated with soya and sesame, served with basmati rice) 950L
SCHNITZEL WITH CHICKEN (associated with spinach sotte and pines stiks) 1000L
TAGLIATA VEAL (rukola dhe grana padano) 1100L
SCHNITZEL WITH VEAL (associated with spinach sotte and pines stiks) 1350L
BASS FILLET (with celery and chardonnay roots) 1400L
SHRIMPS (with quinoa in furnace and some lemon slices) 1450L
SALMON FILLET IN THE OVEN (with vegetables) 1550L
GRILLED SALMON FILLET SERVED (with avocado sauce accompanied by integral rice mix) 1550L

GRILL PRICE
CHICKEN FILLET 950L
VEAL STEAK 1000L
VEAL CHOPI 1050L


TRADITIONAL PRICE/th>
VEGETABLES (marinated with white cheese) 550 L
ROASTED WHITE CHEESE 550L
CHEDAR CHEESE 550L
KORCA MEATBALLS 550L
BAKED SPINACH 550L

DESSERTS


DESSERTS PRICE
CARAMEL CREAM 350L
PANNA COTTA WITH FOREST FRUITS 350L
CHEESE CAKE 400L
TIRAMISU’ 450L
SUFLE
(with chocolate and ice cream)
450L
SEASONAL FRUITS
( big / small)
800/1100L

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