Reservation

Restaurant

 

BREAKFAST


BREAKFAST PRICE
Simple Omelette 200L
Normal egg (2 egg) 200L
Cheese omelette 270L
Omelette (cheese and ham) 320L
Pancakes (with cheese and jam) 350L
Waffle (with stines fruit, jam forest recipe and baked almonds) 350L
Toast (with avocado sauce, bacon and egg) 400L
Breakfast “Veranda” (2 eggs, pancetta, scamorzacheese, pomodorini, orangejuice) 700L
Extra Price
White Cheese 100L
Caciocavallo 120L
Sausage(2 sausage) 120L
Jam 70L
Buter 50L
Honey 50L

First Dishes

APPETIZERS PRICE
CHICKEN WINGS WITH POTATOES 450L
WHITE FRIED ALMOND COVERED CHEESE 450L
STUFFED MUSHROOM 500L
CHICKEN WING
(with potatoes, white cheese, wrapped with almonds)
500L
CAPRESE
(tomatoes, mozzarella)
550L
FRESH BURRATA WITH TRUFFLE OIL 600L
MIXTURE
(plums with bacon and cottage cheese with nuts,croquettes, cheese with grape, mini meatballs)
650L
SWEET POTATOE
(avocado, mozarella, buffalo, pomodorini)
700L
SALMON WITH
(sesame and avocado cream)
850L
BRUSCHETTES MIXTURE
(for 2 persons, avocado, smokedsalmon, shrimps, spicysalami, mozzarella and tomatoes)
900L
BRUSCHETTES MIXTURE
(for 2 persons, avocado, smokedsalmon, shrimps, spicysalami, mozzarella and tomatoes)
900L
SHRIMPS CASSEROLE
(tomatoes, mozzarella)/ milk cream and cheese
900L
MIX APPETIZER FOR TWO
(chicken wings, fried cheese, stuffed pepper, grilled scarmoza, chicken with pancetta and mustarde, raw ham with mozzarella)
1000L
MIXTURE
(of italian salami, prosciutto and cheese for two)
1200L
MIXTURE
(of italian salami, prosciutto and cheese for three)
1450L
Polenta with Mushroom and Cheese Cream
(Brie Cheese,Grana Padano,Guda,Kashkaval,Tomatoes,Panna )
600L
Homemade Sausages
(associated with white cheese cloaked with almond,ketchup,mayonnaise)
600L
Mixed Bruschetti for 2 people
(Avocado,Brie Cheese,Shrimps,Pancetta Pepper Cream,Mozzarella and Tomatoes)
900L
Porcini Sotte
(Rucola,Gran Padano,Pommodorini)
900L

SALADS PRICE/th>
BOILED VEGETABLES SALAD 400L
GREEKE SALAD 400L
NICOISE SALAD (with tuna) 500L
CESAR(chicken, pancetta, maize, dressing) 500L
ANTI OXIDANT (arugula, mango, pomegranate, dressing) 550L
ROCKET SALAD
(avocado, chiken, strawberry, dressing )
600L
ROCKET SALAD
(with apples, brie cheese, cranberry jam, roasted almond slices )
600L
ROCKET SALAD
(sweet patatoe, quinoa and avocado)
650L
MIXTURE OF COLOURFUL SALAD
(for 2 persons avocado, chiken, bacon, gouda cheese, eggs, dressing)
1450L
Cabbage Mix
(Carrots,Olive,Quinoa,Oranges,Dressing)
550L
Spinach Sallad and Beet
(White Cheese,Pommodorini,Dressing)
550L
Multicolored Smoked Salmon
(Avocado,Susam Seeds,Maize,Pommodorini,Dressing) served on a homemade bowl with bread.
700L

SOUPS PRICE
SOUP VEGETABLES 350L
CREAM (carrots and ginger) 400L
CHICKEN CREAM 400L
BROCOLI, SHRIMPS 450L
FISH SOUP (with vegetables) 500L
Soup with Lentil 400L
Soup with Sweet Potato
(Pumpkin,Apple,Ginger) served on a homemade bowl with bread
450L

PASTA AND RISOTTO


FRESH PASTA PRICE
SPAGHETTI (aglio olio pepperoncino) 550L
PENNE (bolognese) 550L
SPAGHETTI (pesto & ano) 550L
CASARECCE (with chicken and arugula) 600L
RAVIOLI (mozzarella tomatoes, basil) 600L
RAVIOLI (with tartufO) 650L
GNOCCHI (truffle oil, pecorino cheese, avocado) 700L
PENNE IN THE OVEN (chiken, courgettes, carrots, granna cheese, raclette cheese) 750L
TAGLIATELLE (with courgettes, shrimps, almonds) 750L
TAGLIATELLE (with truffle and shrimps) 750L
RAVIOLI STUFFED ( with sweet potatoes, cheese cream, roasted almonds slices) 750L
LINGUINE (with salmon) 800L
SPAGHETTI (with avocado cream and shrimps) 800L
SPAGHETTI (with beef meatballs and mozarrella cheese for two) 1100L
Spaghetti Carbonara
(Pancetta,Eggs)
650L
Fusilli with Chicken
(Red Pepper,Basil,Pommodorini)
650L
Tagliatelle with Porcini & Shrimps
(Pommmodorini)
750L
Spaghetti Cacio and Pepe
(for 2 people) served directly on the Grana Padano Cheese
1350L

RISOTTO PRICE
RISOTTO WITH VEGETABLES AND ALMONDS 500L
RISOTTO WITH SWEET POTATOES, SPINACH, GORGONZOLA 600L
INTEGRALE RISOTTO WITH CHICKEN AND CURRY SAUCE 700L
RISOTTO SPINACH AND SALMON 700L
RISOTTO SHRIMPS AND LEMON 700L
RISOTTO WITH CHICKEN, SHRIMPS 750L
Risotto Porcini
(Pommodorini)
650L

PIZZA


PIZZA PRICE
FOCACCIA WITH OLIVE OIL AND OREGANO 300L
FOCACCIA WITH WHITE CHEESE 400L
FOCACCIA WITH TOMATOES AND WHITE CHEESE 450L
FOCACCIA WITH 3 SAUCES 500L
MARGARITA
(mozzarella, tomato)
550L
BACON & SALAMI
(bacon and milan salami)
550L
DIAVOLA (with spicy salami and olives) 600L
PIZZA REGINA (mozzarela, spicy salami, nuts, pines) 650L
CAPRICCIOSA
(baked ham, salame milanese and fresh mushrooms)
650L
4 SEASONS
(bacon, tuna, mushrooms, artichokes)
650L
TUNA
(tuna, shallot, olives)
650L
PIZZA AVOCADO (mozzarela, avocado, cottage cheese, chilly pepper) 700L
4 CHEESES
(grana, gorgonzola, scamorza, mozzarella)
700L
CALZONE WITH BACON 700L
ELEGANCE
(arugula, baked ham, pomodorini, grana)
800L
PRIMAVERA
(rocked salad, grana cheese, spek, truffle cream)
800L
PIZZA MERAVIGLIOSA
(mozzarella, tartuf, spek, gorgonzola, parmigiano cheese)
800L
CAMPAGNOLA
(tomato sauce, mozzarella, mushrooms, spinach, arugula, pomodorini)
800L
VOLCANO-VERANDA
(baked ham, ricotta, smoked salmon, cognac)
800L
PIZZA BURRATA FRESCA
(Buffalo cheese, arugula, baked ham, fresh burrata)
850L
VERANDA 4 TASTES
(spicy salami, spek, pepper, maizer, grana, tartuf cream, arugula, olives, cherry tomatoes)
950L

MAIN DISHES


MAIN DISHES PRICE
BURGER VERANDA
(with veal meatball, red shallot, picklet cucumber , tomato,green salad, soft cheese, dressing and potato in furnace)
650L
BURGER WITH CHICKEN FILLET (sunny side up eggs, soft cheese dressing accompanied with roasted potatoes) 650L
CHICKEN FILLET (marinated with soya and sesame, served with basmati rice) 800L
PORK STEAK (with truffle) 850L
CHICKEN FILLET (marinated with soya and sesame, served with basmati rice) 800L
CHICKEN FILLET (with ham top and orange souce, served with rice) 900L
LAMB CHOPS (with baby potatoes, baby anions and dark souce) 900L
BEEF CHOPS (rocked salad and parmesan cheese) 950L
TRIO OF MEAT (chiken, beef, pork) 1200L
CONTRA FILLET OF BEEF (with soute mushrooms, spring anions and demi glace souce) 1200L
SEABASS FILLET (with lemon sauce and vegetables) 1300L
SKEWERS (with veal fillet, shrimps and accompanied by sautéed spinach) 1300L
BEEF FILLET SERVED (with baby potatoes, tomato souce and fresh truffle) 1350L
SHRIMPS (with quinoa in furnace and some lemon slices) 1350L
SALMON FILLET IN THE OVEN (with vegetables) 1450L
GRILLED SALMON FILLET SERVED (with avocado sauce accompanied by integral rice mix) 1450L
BEEF FILLET IN THE OVEN for 2 person (vegetables, pines and raclette cheese) 2200L
VEGETARIAN BURGER
(with vegetable meatballs,avocado sauce,white cheese,gouda and potatoes)
650L
MINI BURGER VERANDA / Sheep Meat,Chicken Fillet,Vegetarian
(with Potatoes)
750L
SCHNITZEL WITH CHICKEN
(associated with spinach sotte and Pine Stiks)
900L
TRIS MEAT
(Chicken,Beef,Pig associated with avocado sauce,pepper sauce and spicy sauce)
1350L
BEEF FILLET WITH BALSAMIC SAUCE
(Associated with potatoes with almond,apple,carrots)
1350L
BEEF FILLET WITH ROASTED POTATOES AND TARTUFFE SAUCE WITH MASCARPONE 1350L

GRILL PRICE
CHICKEN FILLET 700L
PORK RIBS 750L
PORK CHOP 800L
LAMB 850L
VEAL STEAK 900L
VEAL CHOPI 950L
VEAL FILLET 1200L
GRILLED MIX VERANDA(2-3 persons) 2400L
CHICKEN FILLET
(cloaked with Crudo Ham and Mango Sauce,associated with bullgur)
900L
SHEEP RIBS
(associated with sweet potatoes, Pepper sauce and Wine Sauce)
950L

TRADITIONAL PRICE/th>
ROASTED WHITE cheese 400L
CHEDAR CHEESE 400L
VEGETABLES (marinated with white cheese) 400 L
ROASTED spinach/ with chiken 450/550L
KORCA MEATBALLS 450L
SOIL DUST WITH SHEEP MEAT 500L

DESSERTS


DESSERTS PRICE
CARAMEL CREAM 300L
PANNA COTTA with forest fruits 300L
CHEESE CAKE 350L
SUFLE ( with chocolate and ice cream) 400L
TIRAMISU’ 400L
SEASONAL FRUITS ( big / small) 500/700L
BAKLAVA WITH STIK AND ICE CREAM WITH VANILLA FLAVOUR 450L

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